Global ETD Search

1	Studies on the nutritive value of some thermally polymerized edible oils subjected to steam distillation and subsequent urea fractionation. Crawford, Donna. J. January 1953 (has links) Previous to World War II, little attention has been accorded to the possible use of vegetable oils in the commercial preparation of shortenings. This was largely due to the fact that most oils of vegetable origin possess relatively strong and objectionable odors which must be eliminated by extensive processing before they are acceptable to and nutritionally sound for the use of the consumer population. Agricultural.
2	Supervised agricultural credit in Peru: technique adoption, productivity, and loan delinquency in Plan Costa. Finn, Michael G. January 1973 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1973. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references. Agricultural
3	Use of Chroma Meter color measurements to evaluate the organic carbon, iron, and water content of soils Batchily, Abdul Karim, 1952- January 1991 (has links) The soil color components of 127 samples from five Arizona Agricultural Research Centers and 52 WEPP samples occurring in various parts of the U.S.A. were evaluated using a Minolta Chroma Meter. This instrument is designed to minimize the variability in color determination utilizing a built-in light source to generate a primary source of radiation. Simple and multiple linear regression equations relating Hue, Value, and Chroma color components were obtained to predict the organic carbon and iron content of these soils. The results show that using global data is less reliable than specific groupings of soils. Moist value and moist chroma moist are the two most important color components in estimating the organic carbon content of soils. Chroma and Hue were highly correlated to iron at all moisture levels. Chroma was least affected by soil moisture, but Value and Hue consistently decreased for all soils. Engineering, Agricultural. Chemistry, Agricultural.
4	The influence of neighbors in technology adoption evidence from farmers in Pakistan and Malawi / Serajuddin, Umar, January 1900 (has links) (PDF) Thesis (Ph. D.)--University of Texas at Austin, 2006. / Vita. Includes bibliographical references.
5	Farm mortgage credit in relation to the transfer of farm lands with special reference to Illinois, 1910-1932, Li, Ch'ing-lin, January 1933 (has links) Abstract of Thesis (PH. D.)--University of Illinois, 1933. / Vita. Also issued in print. Agricultural credit. Agricultural credit
6	Understanding the legacy of dependency and powerlessness by farm workers on wine farms in the Western Cape / Falletisch, Leila Ann. January 2008 (has links) Thesis(MA)--University of Stellenbosch, 2008. / Bibliography. Also available via the Internet.
7	International comparison and evaluation of agricultural productivity growth / Rada, Nicholas E. January 1900 (has links) Thesis (Ph. D.)--Oregon State University, 2009. / Printout. Includes bibliographical references (leaves 91-97). Also available on the World Wide Web.
8	Agriculture extension education in Poland, 1918-1939 Przedpelski, Boleslaw Jozef. January 1948 (has links) Thesis--Columbia University. / Published also without thesis statement. Vita. Bibliography: p. [134]-136. Agricultural extension work Agricultural
9	Farm mortgage credit in relation to the transfer of farm lands with special reference to Illinois, 1910-1932, Li, Ch'ing-lin, January 1933 (has links) Abstract of Thesis (PH. D.)--University of Illinois, 1933. / Vita. eContent provider-neutral record in process. Description based on print version record. Agricultural credit. Agricultural credit
10	A study of the American agricultural extension work and its application to the villages of the native state of Cochin, India Mathew, Cheruvathur Cheru, January 1900 (has links) Thesis--Columbia University, 1932. / Vita. Bibliography: iv p. at end.

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