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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 10 of 118 (0.029 seconds)

Spelling suggestions: "subject:"banned"" "subject:"canned""

1

Preparation and evaluation of human food products from Great Lakes alewife (Alosa pseudoharengus) and sucker (Catostomus Commersoni, Catostomus catostomus)

Hicks, Larry W. January 1977 (has links)
Thesis--Wisconsin. / Includes bibliographical references.
Alewife, Canned. Sucker, Canned.
2

Studien über verdorbene Gemüse-Konserven

Belser, Joseph. January 1905 (has links)
Thesis (doctoral)--Universität Zürich. / Includes bibliographical references.
Canned foods Canned vegetables.
3

The effect of post-harvest interval on the quality of canned vegetables

Seemann, Bruce Russell. January 1962 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1962. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 45-48).
Canned vegetables.
4

Isolation and identification of volatile constituents from off-flavored Lake Michigan salmon

Steinke, James Albert, January 1978 (has links)
Thesis--University of Wisconsin--Madison. / Typescript. Vita. Description based on print version record. Includes bibliographical references (leaves 308-348).
Canned salmon.
5

Optimization of nutrient retention in canned foods

Schultz, James Theodore. January 1980 (has links)
Thesis (M.S.)--University of Wisconsin--Madison. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 77-79).
Canned foods.
6

Consumer acceptance of levels of added sugar in canned cream style corn

Martin, John David, January 1961 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1961. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaf 11).
Canned corn.
7

Effect of added sugar and salt on consumer acceptance of canned vegetables

Lenz, Robert J. January 1963 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1963. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaf 35).
Canned vegetables.
8

Studies on the canning of apples in syrup.

McCornack, Andrew A. 01 January 1939 (has links) (PDF)
No description available.
Canned fruit.
9

Technical and nutritional investigations on canned baked apples.

Ruffley, John 01 January 1938 (has links) (PDF)
No description available.
Canned fruit.
10

Factors affecting texture of some Wisconsin grown fruits and vegetables

Kaczmarzyk, Leonard Michael. January 1962 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1962. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 77-83).

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