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Concentration relationships in negative osmosis using gelatin- treated collodion membranes and oxalic acid solutionsGeorge, Delbert John, 1912- January 1937 (has links)
No description available.
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The mechanism of negative osmosis with protein membranesPatton, Marion Ethelyn, 1920- January 1942 (has links)
No description available.
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Osmotic pressure measurements of levulose solutions at thirty degreesBlocher, John Milton, January 1900 (has links)
Thesis (Ph. D.)--Johns Hopkins University, 1916. / Biography.
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The osmotic pressure of cane sugar solutions at 15⁰ centigradeMears, Brainerd, January 1908 (has links)
Thesis (Ph. D.)--John Hopkins University. / Biographical.
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Osmotic pressure measurements of glucose solutions at 10⁰, and 20⁰ ...Coolidge, Walter Hatheral, January 1915 (has links)
Thesis (Ph. D.)--Johns Hopkins University, 1915. / Biography.
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The osmotic pressure of cane sugar solutions at 10⁰ ...Morse, Harmon Vail, January 1908 (has links)
Thesis (Ph. D.)--Johns Hopkins University. / Biography.
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A study of the osmotic pressures of concentrated solutions of sucrose with a resistance pressure gaugeMyrich, Raymond Thompson, January 1916 (has links)
Thesis (Ph. D.)--Johns Hopkins University, 1916.
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Osmotic pressure measurements of cane sugar solutions at higher temperatures ...Zinn, John Brown, January 1913 (has links)
Thesis (Ph. D.)--Johns Hopkins University, 1913. / Biography.
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I. The osmotic pressure of cane sugar solutions.Hoffman, Ernest Jenkins, January 1906 (has links)
Thesis (Ph. D.)--Johns Hopkins University. / Biographical sketch.
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I. The osmotic pressure of glucose solutions in the vicinity of the freezing point of water.Rogers, Francis Mitchell, January 1907 (has links)
Thesis (Ph. D.)--Johns Hopkins University. / Biography.
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