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The use of soy flour in cakes containing fatBuck, Margaret Iola January 1943 (has links)
No description available.
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A quantitative study of some compositions in soybean varieties /Nithiya Pratoomrattana. January 1969 (has links) (PDF)
Thesis (M.Sc. in Biochem.) -- Mahidol University, 1969.
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Various aspects of nutritive value of soybean proteinCederquist, Dena C., January 1945 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1945. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 61-66).
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Studies on the nutritive value of soy bean proteinsEverson, Gladys June, January 1942 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1942. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 61-64).
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Aroma profiles of soy sauces /Lam, Siu-ping. January 1999 (has links)
Thesis (M. Phil.)--University of Hong Kong, 1999. / Includes bibliographical references (leaves 105-112).
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Physical and chemical attributes of a defatted soy flour meat analogJames, Matthew B. January 2007 (has links)
Thesis (M.S.)--University of Missouri-Columbia, 2007. / The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file (viewed on October 30, 2007) Leaves 114-117 are blank. Includes bibliographical references.
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Study of ultrasonicated and thermosonicate soy proteinsKwok, Sin-tung, 郭善彤 January 2009 (has links)
published_or_final_version / Biological Sciences / Master / Master of Philosophy
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Uptake of cell-wall degrading enzymes by soybean preparationsVarzakas, Theodore Haralambous January 1998 (has links)
No description available.
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Soyflour fractions in breadmaking and their interaction with wheat flour componentsHyder, Mohamed Aleemuddin January 2010 (has links)
Digitized by Kansas Correctional Industries
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Synthesis and testing of soy-based polyols phosphate and glycerolysis oligomers /Lubguban, Arnold A. Suppes, Galen J. January 2009 (has links)
Title from PDF of title page (University of Missouri--Columbia, viewed on Feb 15, 2010). The entire thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file; a non-technical public abstract appears in the public.pdf file. Dissertation advisor: Dr. Galen J. Suppes Vita. Includes bibliographical references.
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