Spelling suggestions: "subject:"willingness to yay."" "subject:"willingness to aay.""
71 |
Consumer Willingness to Pay for Transitional Organic ProduceWilliams, Marissa 03 October 2013 (has links)
United States agriculture is continuing to shift toward organic production techniques to align with consumer demand, yet organic products make up an insignificant portion of the food market. This disparity has been examined via consumer willingness to pay for organic products and research on the costs and benefits of organic operations; however, little has been investigated about a potential transitional organic market. In shifting from conventional to organic agriculture there is a substantial transition phase of at least three years, during which producers cannot label their products as USDA organic. This research therefore examines consumer willingness to pay for transitional organic produce based on a Lane County representative adult population (n = 200). Results of the conjoint choice stated preference survey suggest that there exists a viable market for transitional organic products, revealing systematic heterogeneity in preferences for produce labeled as transitional USDA organic.
|
72 |
Sustainable Fashion Consumption and Consumer BehaviorZahid Iqba, Muhammad January 2011 (has links)
Thesis was carried out to make an estimation of the willingness of consumers to buy the clothes produced under eco-friendly and decent way. Neoclassic demand theory was used and basic idea was to know that either moral effects on a consumer’s individual decision while choosing the products manufactured under friendly environment or not; if yes, then how and how much. Survey method along with choice experiment analysis was used to collect the data. Selected area was Boras Sweden and 50 respondents were considered for the survey. To estimate the degree of willingness of a consumer to pay for a Swan labeled and/or Fairtrade labeled jeans, choice experiments was used. Afterwards, the collected data was used within econometric models. It has been observed from results that consumers were more willing to pay for a Swan labeled and/or Fairtrade labeled jeans than non-labeled jeans. The responsible individuals regarding environment were much more willing to pay for Fairtrade and/or Swan labeled clothes, considering the factor that production does not affect the environment in negative way and it was done under socially acceptable conditions. / Program: Magisterutbildning i Fashion Management
|
73 |
Capacidade de pagamento e cobrança pelo uso e degradação dos recursos hídricos / Users willingness to pay and charge for the use and degradation of water resourcesRighetto, Giovanni Margarido 10 May 2001 (has links)
O presente trabalho analisa a implantação de uma metodologia de cobrança pelo uso da água no qual os aspectos econômicos e ambientais são considerados como variáveis fundamentais na determinação do valor a ser cobrado. Evidencia formas de mensurar a capacidade de pagamento dos usuários de água, a fim de confrontar este dado com os valores da cobrança. Os resultados apontam que dependendo do grau de saturação do corpo d\'água, mesmo com capacidade de pagamento positiva, alguns setores teriam dificuldades de honrar com o pagamento de cobrança, o que evidencia a importância de um processo de gestão que considere o binômio localização - tipologia no processo de tomada de decisão quanto à implantação de atividades econômicas. Outro aspecto interessante se refere a elasticidade preço da demanda. Dependendo das condições de elasticidade uma unidade de produção, mesmo com situação financeira precária, estaria em condições de honrar com o pagamento da cobrança. / This study analyses the introduction of a method for levied on the use of water in which economic and environmental aspect, are considered as basic variables in the determination of the amount to be charged. It presents various ways for measuring the willingness of the users to pay for water in order to compare it to the the charges levied. The willingness to pay is an important mechanism for obtaining information about the economic impact of the policy of levying taxes. The results show that, depending upon the saturation degree of the water bodies, some sectors would have difficulty in paying the charges even when they show positive willingness to pay. It shows the importance of a management policy that considers the duality site-type in the decision-making process as regards the implantation of economic activities. Elasticity in demand prices is another important factor in this process. Depending upon the conditions of elasticity, a production unit would be able to honor its tax liabilities despit its delicate financial situation.
|
74 |
WILLINGNESS-TO-PAY FOR ATTRIBUTES OF HEALTH CARE FACILITIES IN RURAL KENTUCKYOwusu-Amankwah, Emmanuel 01 January 2018 (has links)
Background: As rural hospitals in Kentucky face insolvency, stakeholders must assess the value of rural hospitals as well as alternatives such as rural clinics and private physician offices.
Objective: To identify the value of attributes of healthcare facilities based on Kentucky’s rural residents’ willingness-to-pay (WTP).
Methods: A survey instrument was created and distributed to ten counties in rural Kentucky. A conditional logit model was used to obtain baseline values and then a mixed logit model was used to address heterogeneity among consumers in estimating WTP. WTP values incorporated respondents’ demographic characteristics and their health status from self-reported frequency of use of medical services and distance from these services.
Results: The results indicate that on average respondents were willing to pay $69.90 each year for the attribute of a facility that treats patients whether they have health insurance or not, compared to a facility that only accepts patients with private health insurance. Uninsured residents were willing to pay $81.15 for this attribute level.
Conclusion: The study suggests that uninsured residents value this attribute level of a facility that grants them access to care. Stakeholders may justify such welfare benefit amounts in support of the establishment or maintenance of such a facility.
|
75 |
The Organic Wheat Market: Three Essays on Pricing, Consumer Segments, and the Importance of LabelsDrugova, Tatiana 01 May 2019 (has links)
This dissertation aims to address issues related to supply and demand of organic wheat either as a commodity or contained in the final consumer products. Objectives for the first essay are to evaluate organic wheat price and premium risk, how it affects the profitability of organic wheat production, and examine whether hedging and forecasting can be used to manage the organic wheat price risk. A side objective is to apply and evaluate several data imputation methods to recover missing organic wheat price observations. Objectives for the second essay are to identify “very likely,” “likely,” and “unlikely” consumers of organic wheat products, examine the differences across the consumer groups to understand which sociodemographic characteristics and other factors drive demand for organic wheat products, and which product characteristics and labels are important to consumers. Objectives for the third essay are to obtain willingness to pay values for organic label alone, examine whether combining organic label with other labels (non-GMO, gluten-free, sugar-free or low-carb) is beneficial for consumers, and evaluate whether knowledge and familiarity with organic, wheat or gluten intolerance or avoidance, and other sociodemographic characteristics affect how consumers value the organic label alone and in combination with other labels. The analyses in the second and third essay are performed using two wheat product categories (bread and cookies) to examine how findings differ across different product categories.
This dissertation provides several societal benefits. The findings provide insights that may play an important role in supporting growth of the organic wheat production through reduction of uncertainty associated with wheat commodity prices and final consumer demand. Understanding the dynamics of organic wheat prices, how they can affect profitability of organic wheat production and what can be done to reduce the uncertainty is critical to organic wheat growers and food manufacturers when they make production decisions. The findings in the second and third essay will assist food manufacturers and marketers as they develop new products and marketing strategies and make labelling decisions. The findings in this dissertation may allow them to match consumers’ needs better, and thus use the limited organic wheat supply more efficiently.
|
76 |
Sustainable tourism development and rural community values in Australia's forest regions.Schweinsberg, Stephen Conrad January 2009 (has links)
No description available.
|
77 |
Sustainable tourism development and rural community values in Australia's forest regions.Schweinsberg, Stephen Conrad. January 2009 (has links)
No description available.
|
78 |
Rättvist pris på kaffe? : En efterfrågestudie på Rättvisemärkt kaffe / Fair price for coffee? : A demand study on Fairtrade coffeeBergström, Anna, Ljungh, Karin January 2009 (has links)
<p>Uppsatsen syftar till att undersöka efterfrågan på Rättvisemärkt kaffe och vilka faktorer som påverkar denna. I uppsatsen diskuteras även hur rättvist Rättvisemärkt är egentligen och ifall producenter i u-länder påverkas positivt eller negativt av att konsumenter i väst handlar Rättvisemärkt. </p><p>För att utreda efterfrågan har en betalningsviljestudie genomförts på studenter på Karlstads Universitet. Resultaten från studien pekar på att efterfrågan på Rättvisemärkt kaffe är relativt hög bland studenterna, vilket överensstämmer med tidigare rapporter som visat att efterfrågan på Rättvisemärkt kaffe ökar. Vad det gäller faktorer som påverkar betalningsviljan har kön samt inkomst visat sig vara av betydelse. Ålder verkar dock inte vara en avgörande faktor.</p><p>För att utreda hur rättvist Rättvisemärkt egentligen är har en litteraturbaserad studie om Rättvisemärkts för- och nackdelar gjorts. Vissa forskare menar att Rättvisemärkt har en positiv inverkan på bönder och arbetare i utvecklingsländer, medan andra anser att Rättvisemärkt inte alls fyller sitt syfte utan i många fall har negativ inverkan. </p> / <p>The essay aims to examine the demand for Fairtrade coffee and the factors influencing it. It also discusses how fair Fairtrade really is and whether producers in developing countries are positively or negatively affected by consumption of Fairtrade products in the west. </p><p>In order to investigate the demand, a willingness-to-pay study was implemented on students at Karlstad University. The results from the study indicate that the demand for Fairtrade coffee is relatively high among the students, which is consistent with previous reports which have shown that the demand for Fairtrade coffee is increasing. Regarding factors affecting the willingness to pay, sex and income have proved themselves important. Age, however, does not seem to be an essential factor. </p><p>In order to examine how fair Fairtrade really is, a literature based study concerning Fairtrade’s benefits and disadvantages was conducted. Some researches argue that Fairtrade is affecting farmers and workers in developing countries positively while others argue that Fairtrade does not fulfill its purpose and in many cases has a negative impact. </p>
|
79 |
Two essays on environmental and food securityJeanty, Pierre Wilner, January 2006 (has links)
Thesis (Ph. D.)--Ohio State University, 2006. / Title from first page of PDF file. Includes bibliographical references.
|
80 |
Consumer Willingness to Pay for Eco-labeled RefrigeratorsLi, Xiaogu 01 May 2011 (has links)
The United States Environmental Protection Agency has used environmental information provision as a policy tool to take advantage of consumer preferences for products that meet higher environmental standards. Such environmental programs include a variety of policies ranging from eco-labeling programs to voluntary environmental agreements between governments and manufacturers. This study analyzes the effects of two such programs - the ENERGY STAR program, an eco-labeling program, and the Climate Leaders program, a voluntary environmental agreement program - on consumer preferences for a household appliance. The study estimates consumer willingness to pay (WTP) for the two programs and examines factors that motivate WTP. A particular interest for the ENERGY STAR program is in determining how the offer of a mail-in rebate affects these preferences. Data used for this study was collected from an online survey conducted in the United States during March and April, 2009. Conditional and random parameter logit models, with product attributes only and with demographic and other individual characteristics as interaction terms, are used to analyze the data. Findings from this study imply that consumers are willing to pay a premium equivalent to a significant portion of the purchase prices for the products approved by either program. Also, it is found that consumers who are more concerned about environmental issues, such as global climate change, and who have confidence in the effects of collective action, are more likely to engage in the purchase of such environmentally friendly products. These results should help government agencies and manufacturers evaluate the effectiveness of environmental information provision programs.
|
Page generated in 0.118 seconds