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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Effect of microwave heat-moisture and annealing treatments on buckwheat starch characteristics

Zondag, Meredith Dara. January 2003 (has links) (PDF)
Thesis--PlanB (M.S.)--University of Wisconsin--Stout, 2003. / Includes bibliographical references.
2

Study of structure-function relationships in globulin from common buckwheat (Fagopyrum esculentum Moench) seeds

Choi, Siu-mei., 蔡少薇. January 2004 (has links)
published_or_final_version / Botany / Doctoral / Doctor of Philosophy
3

The relative effect on the nitrogen content of buckwheat plants grown in a medium treated by varied concentrations and combinations of boron, manganese, and copper ions.

Bass, Garland Booker 01 January 1947 (has links) (PDF)
No description available.
4

Properties and utilization of amaranthus and buckwheat proteins

Bejosano, Feliciano Paelmo. January 1997 (has links)
published_or_final_version / Botany / Doctoral / Doctor of Philosophy
5

The action and use of colchicine in the production of tetraploid buckwheat (Fagopyrum esculentum).

Clark, Gordon Murray. January 1951 (has links)
The demonstration of the value of colchicine as an agent for chromosome doubling has opened a large reservoir of possibilities in plant breeding work. According to Muntzing (1936), "more than half of all the angiosperms found in nature are polyploids and some others have been produced experimentally." [...]
6

Tissue culture studies in selected medicinal plants

Cubbin, Ian James January 1996 (has links)
No description available.
7

Properties and utilization of amaranthus and buckwheat proteins /

Bejosano, Feliciano Paelmo. January 1997 (has links)
Thesis (Ph. D.)--University of Hong Kong, 1997. / Includes bibliographical references (leaf 159-173).
8

The action and use of colchicine in the production of tetraploid buckwheat (Fagopyrum esculentum).

Clark, Gordon Murray. January 1951 (has links)
No description available.
9

Systematic review: effect of tartary buckwheat in controlling blood cholesterol

Huang, Tingyu, Tina., 黄亭语. January 2011 (has links)
published_or_final_version / Public Health / Master / Master of Public Health
10

Zinc and copper uptake by wheat and buckwheat under two transpiration rates

Tani, Fahima January 2003 (has links)
Wastewater has become a vital new supply for irrigation; however, concerns are mounting about environmental and health hazards related to heavy metals present in wastewater. Experiments were conducted to evaluate wheat ( Triticum aestivum L.) and buckwheat (Fagopyrum esculentum L.) uptake of copper (Cu) and zinc (Zn). / Some 15 plants per pot were allowed to establish themselves in the greenhouse for 4 and 6 weeks for buckwheat and wheat, respectively. Plants were then transferred to one of two growth chambers differing in the vapor pressure deficit (VPD), creating conditions for two different transpiration rates to occur: high (HT) and low (LT). A total 48 pots for each crop were seeded in order to evaluate the effect of 8 treatment combinations of Cu and Zn (0/0, 5/0, 15/0, 30/0, 0/25, 5/25, 15/25, 30/25) levels (mg L-1). Treatments were laid out in a completely randomized design within each growth chamber. / Three plants were harvested from each pot at days 10 and 20 for wheat, and days 6, 12 and 18 days for buckwheat to measure dry mass and Cu and Zn content in different plant parts. Heavy metal treatments had no significant effect on transpiration rate for either crops. The higher transpiration rate increased Cu/Zn uptake. A Zn amendment in the absence of Cu had a beneficial effect on buckwheat growth, whereas with Cu at 15 mg Cu L-1 or 30 mg Cu L-1 the lowest dry weights were recorded, regardless of the transpiration rate. Roots contained greater concentrations of Cu and Zn, irrespective of the treatment level and transpiration rate, than did stems, leaves or grain. High retention of heavy metals in the roots of cereal crops may be desirable because these parts are not generally utilized as food or feed.

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