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Agronomic characteristics of intercropped legume and cereal crops.Menezes, Eduardo Assis. January 1988 (has links)
Research was conducted in the summers of 1985 and 1986 at the University of Arizona Marana Agricultural Center, with the objectives of (1) determining the best intercropping species combination under near optimum irrigation, using three cereals (sorghum (Sorghum bicolor), maize (Zea mays), and pearl millet (Pennisetum americanum) and three legumes (field bean (Phaseolus vulgaris), cowpea (Vigna unguiculata), and soybean (Glycine max) in all combinations, and (2) identifying species genotypes best adapted to intercropping. Results from 1985 determined sorghum x soybean as the most appropriate intercropping combination for the environment of the Marana Agricultural Center. In the 1986 cropping season, three sorghum genotypes (Pioneer 8493, Funks G-522DR, and California IO80H40) were combined with three soybean genotypes (Asgrow A6242, Asgrow A6520, and Rillito), to identify the best genotype combination for intercropping. Both 1985 and 1986 experiments were carried out in a randomized complete block design with four replications. Pearl millet was the cereal with the greatest decrease in yield when intercropped, indicating that this cereal was not a good competitor with legumes. Sorghum was the best cereal competitor with the legumes and soybean was the best legume competitor with the cereals. Among the three sorghum genotypes studied in 1986, only Pioneer 8493 showed higher yield in monocrop whereas the other two genotypes yielded higher in intercropping, indicating some benefit from this system. On the average, all three sorghum genotypes showed intercropping to be advantageous, with high Land Equivalent Ratio values. Soybean genotypes showed drastic decreases in yield when intercropped. Asgrow A6520 soybean had the highest yield in intercropping. Sorghum #3 (California IO80H40) and soybean #3 (Rillito) were chosen as the most appropriate genotypes for intercropping, for the environmental conditions of the study.
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An evaluation of corn yield, intercrop growth and soil nitrogen levels in silage and grain corn intercrop systems /Hope-Simpson, Margaret E. (Margaret Ellen) January 1992 (has links)
The objectives of this study were to evaluate the effects of earlier corn (Zea mays L.) harvest, on corn yield, intercrop growth, and soil N levels, and to evaluate the effects of red clover (Trifolium pratense L.) compared to ryegrass (Lolium multiflorum Lam.) as intercrops on corn yield and soil N levels. / After two years, earlier corn harvest did not result in greater intercrop growth or higher soil N levels compared with later corn harvest and there was no significant soil N contribution by legume intercrops in either harvest period. Thus, no soil N benefit was found from using intercrops in earlier harvest for silage compared to later harvest for grain corn, nor from using red clover compared to ryegrass as an intercrop. / In the early harvested silage system, a quadratic corn yield response to added N suggested that near-maximum corn dry matter yields were obtained at the rate of 140 kg N ha$ sp{-1}$. Maximum total dry matter yields were not obtained in the late harvest grain system in any site-year. Legume and non-legume intercrop species had similar effects on corn yield.
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The establishment of alfalfa, birdsfoot, trefoil, bromegrass and timothy as affected by companion crop and management.Genest, Jean, MSc. January 1969 (has links)
No description available.
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Managing growth and competition of a perennial ryegrass (Lolium perenne L.) living mulch in a vegetable cropping system /Wiles, Lori Jeannine. January 1986 (has links)
Thesis (M.S.)--Oregon State University, 1987. / Typescript (photocopy). One mounted photograph. Includes bibliographical references (leaves 63-67). Also available on the World Wide Web.
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The establishment of alfalfa, birdsfoot, trefoil, bromegrass and timothy as affected by companion crop and management.Genest, Jean, MSc. January 1969 (has links)
No description available.
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An evaluation of corn yield, intercrop growth and soil nitrogen levels in silage and grain corn intercrop systems /Hope-Simpson, Margaret E. (Margaret Ellen) January 1992 (has links)
No description available.
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Enhancement of biological control with beneficial insectary plantingsColley, Micaela Ruth 30 March 1998 (has links)
Five field experiments were conducted to evaluate the relative attractiveness of
potential beneficial insectary plants to aphidophagous hover flies and parasitic
Hymenoptera and the effectiveness of interplanting selected flowering plants in a
broccoli field to enhance biocontrol of the cabbage aphid and green peach aphid.
In 1996 we established a preliminary screening trial to begin development of
our sampling methods and evaluations of the attractiveness of selected flowering
plants to hover flies and parasitic Hymenoptera.
In 1997, we conducted a field experiment at the Oregon State University
Vegetable Research Farm near Corvallis, OR to assess the relative attractiveness of 11
selected flowering plants to hover flies and parasitic Hymenoptera. Six of these
plants were also evaluated for attractiveness to aphidophagous hover flies in two on-farm
trials. The experimental design was a complete randomized block design, with
four replications at the OSU site, and three replications at the two on-farm sites.
Attractiveness of flowering plants to hover flies was assessed by conducting weekly
timed observations of feeding frequencies. Associations of parasitic Hymenoptera
were assessed by weekly timed vacuum sampling from a fixed area in plots of
flowering plants.
Attractiveness differed by dates and sites. Among early-season flowering
species, Coriandrum sativa (cilantro) was highly attractive to aphidophagous hover
flies and Brassica juncea (mustard), Fagopyrum esculentum (buckwheat) and
Agastache rugosa (Korean licorice mint) were most attractive to parasitic
Hymenoptera. Among late-season flowers, Achillea millefolium (yarrow), Foeniculum
vulgare (fennel) and Agastache rugosa (Korean licorice mint) were most attractive to
hover flies, but attractiveness to parasitic Hymenoptera did not differ.
An on-farm trial was conducted in 1997 at Stahlbush Island Farm near
Corvallis, OR. The objective of this trial was to test the hypothesis that interplanting
either alyssum (Lobularia maritima), or cilantro (Coriandrum sativa), with broccoli
(Brassica oleracea) would attract aphidophagous hover fly adults and parasitic
Hymenoptera, enhance oviposition in the adjacent crop, and increase larval predation
and parasitism in the adjacent crop, resulting in suppressed cabbage aphid
(Brevicoryne brassicae) and green peach aphid (Myzus persicae) populations in the
broccoli crop. The predominate hover fly species present were Toxomerus
occidentalis and T. marginatus. More adult female T. occidentalis were caught in pan
traps in plots with alyssum than in cilantro or control plots. More hover fly eggs
were found on broccoli leaves and a higher percent of the aphids present were
parasitized by Hymenoptera in plots with alyssum than in cilantro or control plots.
However, no differences in aphid intensities were found between treatment and
control plots. A comparison between the mean number of hover fly eggs found per
broccoli leaf and the mean number of aphid counted per broccoli leaf suggests there is
an association between the two. There appears to be an aphid density threshold
below which few hover fly eggs are laid. Gravid females were present in the crop
from the first sampling date on, yet hover fly eggs were not found in the crop until the
second to last sampling date. Our results indicate that the presence of alyssum
enhanced hover fly activity, but did not result in increased larval predation on aphids
in the crop.
In 1997 a survey of hover flies was conducted at each of the four experimental
sites. Hover flies were captured with sweep nets. Representative specimens were
identified to species by Christian Kassebeer, University of Kiel, Germany and
subsequent identifications were made from reference specimens and with taxonomic
keys. Twenty species were identified, 16 of which are aphidophagous. At the OSU
site and the two on-farm sites, where the relative attractiveness of flowering plants
was assessed, the six most common aphidophagous species, collected at all three sites,
were: Meliscaeva cinctella, Toxomerus marginatus, T. occidentalis, Sphaerophoria
sulphuripes, S. pyrrhina, and Scaeva pyrastri. / Graduation date: 1998
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Spatio-temporal effects on the plant growth and yields of pepper (Capsicum annum L.) and bean (Phaseolus vulgaris L.) grown in monoculture or intercrop arrangements.Mangrio, H.K. January 1981 (has links)
No description available.
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Superior utilization of patchy resources : a mechanism of overyielding in polyculturesSnook, Ann Elizabeth. January 1986 (has links)
No description available.
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Soil water balance of intercropped corn under water table managementQureshi, Suhail Ahmad January 1995 (has links)
A one year water table management field study was conducted on a Soulanges sandy loam soil in Soulanges county, Quebec. Two controlled water table levels, i.e. 0.5 m and 0.75 m from the soil surface, as well as free outlet conventional drainage treatments were established in monocropped corn (Zea mays L.) and corn intercropped with ryegrass (Lolium multiflorum Lam) plots. / Cropping system showed no significant effects on evapotranspiration, and on soil moisture distribution. It was observed that the 0.5 m and 0.75 m controlled water tables (CWT) provided the same soil moisture trends in both cropping systems. The soil moisture was always higher in controlled water table plots compared to freely drained plots. The water use efficiency of 0.75 m CWT in both cropping systems was high compared to 0.5 m CWT. / The soil moisture contents at three depths were only 2% to 10% less in intercropped plots compared to monocropped plots. The soil moisture was 12 to 13% higher in CWT plots compared to freely drained plots for both cropping systems. The soil moisture in 0.5 m CWT and 0.75 m CWT plots was not significantly different. The average water table levels in monocropped plots were not significantly different from intercropped plots.
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