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An ALMA Archival Study of the Clump Mass Function in the Large Magellanic CloudBrunetti, Nathan January 2017 (has links)
This thesis presents 1.3 mm and 3.1 mm continuum maps of seven star forming regions within the Large Magellanic Cloud (LMC) as observed with the Atacama Large Millimeter/Submillimeter Array (ALMA). The data were taken as part of six projects retrieved from the ALMA public archive plus one project observed specifically for this work. We developed a technique to combine Band 3 and Band 6 maps to estimate dust-only emission corrected for free-free emission contamination. We also present an automated \texttt{clean} masking script, with a listing of the code, which we adapted and used for all of the imaging in this thesis. From these observations we identify 32 molecular clumps in the LMC and estimate their total mass from their dust emission. We derive a cumulative clump mass function ($N(\geq M) \propto M^{\alpha+1}$) and fit it with a double power law to find $\alpha_{\mathrm{low}} = -1.76^{+0.07}_{-0.1}$, $\alpha_{\mathrm{high}} = -3.3^{+0.3}_{-0.6}$, and a break mass of $2500^{+700}_{-300}$ M$_{\odot}$. Comparing to the clump mass function derived by Indebetouw et al. (2013) from carbon monoxide spectral line emission for 30 Doradus-10 shows a consistent mass range of clumps between 205 $\mathrm{M}_{\odot}$ and 5740 $\mathrm{M}_{\odot}$ as well as consistency between their single power law fit and our low mass power law index. Also comparing to core and clump mass functions from several star forming regions in the Milky Way we find consistency between most of their high mass indices and our low mass index, which is where the clump mass ranges overlap. / Thesis / Master of Science (MSc)
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Energy-efficient Wireless Sensor Network MAC ProtocolBrownfield, Michael I. 17 April 2006 (has links)
With the progression of computer networks extending boundaries and joining distant locations, wireless sensor networks (WSNs) emerge as the new frontier in developing opportunities to collect and process data from remote locations. WSNs rely on hardware simplicity to make sensor field deployments both affordable and long-lasting without maintenance support. WSN designers strive to extend network lifetimes while meeting application-specific throughput and latency requirements. Effective power management places sensor nodes into one of the available energy-saving modes based upon the sleep period duration and the current state of the radio.
This research investigates energy-efficient medium access control (MAC) protocols designed to extend both the lifetime and range of wireless sensor networks. These networks are deployed in remote locations with limited processor capabilities, memory capacities, and battery supplies. The purpose of this research is to develop a new medium access control protocol which performs both cluster management and inter-network gateway functions in an energy-efficient manner. This new protocol, Gateway MAC (GMAC), improves on existing sensor MAC protocols by not only creating additional opportunities to place the sensor platforms into lower power-saving modes, but also by establishing a traffic rhythm which extends the sleep duration to minimize power mode transition costs. Additionally, this research develops a radio power management (RPM) algorithm to provide a new mechanism for all WSN MAC protocols to optimize sleep transition decisions based upon the power and response characteristics of the sensor platform's transceiver. Finally, to extend access to sensor data in remote locations, this research also validates an innovative wireless distribution system which integrates wireless sensor networks, mobile ad hoc networks (MANET), and the Internet.
This research makes two significant contributions to the state-of-the-art wireless sensor networks. First, GMAC's centralized network management function offers significant energy savings and network lifetime extensions over existing wireless sensor network protocols. The second contribution is the introduction of a wireless sensor radio power management algorithm designed to exploit additional power-saving opportunities introduced with the newest generation of faster sensor platform transceivers. / Ph. D.
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High-Frequency Design Consideration and EMI Mitigation in SiC-based Multilevel ConvertersYu, Jianghui 23 May 2022 (has links)
Medium Voltage (MV) power conversion systems are essential in high power applications to address the increasing demand of energy and the increasing penetration of renewable energy sources. MV power electronics converters are the key elements for power conversion in MV systems and are the focus of this study.
Multilevel converter topologies are promising topologies in MV applications because of their reduced voltage stress on devices, excellent output quality, reduced semiconductor losses, lower common mode voltage among other advantages. However, they may suffer from the large number of switching devices and capacitors, as well as the need to regulate capacitor voltages. SiC MOSFETs can achieve higher switching speeds, higher switching frequencies, higher voltage ratings, higher operation temperatures compared to traditional Si devices. They have shown promise to increase the efficiency and power density of the converters, but may suffer from higher voltage overshoots, increased Electromagnetic Interference (EMI) emission and so on.
In SiC-based multilevel converters, the features of multilevel topologies, and the features of SiC MOSFETs are coupled together. The benefits, challenges, and solutions of using SiC MOSFETs in multilevel converters are studied explicitly in this work. With the high switching speeds and high switching frequencies of SiC MOSFETs, and the large number of switches and capacitors in multilevel topologies, SiC-based multilevel converters need to be studied while considering high-frequency voltage and current behaviors and the interactions among them at different locations.
Firstly, the use of SiC-based multilevel converter in the high-speed motor drive application is explored. A three-phase inverter is designed and built employing five-level Stacked Multicell Converter topology and SiC MOSFETs. The benefits and challenges of using multilevel converter topology and using SiC MOSFETs for this application are explored. A fitting topology is selected, and a prototype is designed, both with attentions paid to deal with the high switching speeds of SiC MOSFETs. The inverter is verified through experiments to meet all specifications with a high efficiency.
Then a unique type of converter, converters with Integrated Capacitor Blocked Transistor (ICBT) cells are studied. Unlike the traditional methods, there are no fast-developing voltage unbalances, or high cell capacitor voltage ripples in ICBT-based converters. The ideal operation principle is analyzed and verified by the simulation results. Then the impacts of non-idealities on the operation are analyzed, and a control method is proposed for this type of converter. The operation and control of ICBT-based converters are verified by experimental results to achieve low cell capacitor voltage ripples and excellent voltage balance in Medium Voltage high power applications.
Lastly, the conducted EMI emission in SiC-based multilevel converters are studied. Four SiC-based multilevel converters are studied, with the focus on the power circuit in one converter and the auxiliary circuits in the other three converters. The complexity of noise generation and propagation in multilevel converters is presented. The conducted EMI disturbances are experimentally evaluated, analyzed, and effectively mitigated in all four cases. / Doctor of Philosophy / Medium Voltage (MV) power conversion systems are essential in high power applications to address the increasing demand of energy and the increasing penetration of renewable energy sources. MV power electronics converters are the key elements for power conversion in MV systems and are the focus of this study.
Multilevel converter topologies are promising topologies in MV applications because of their reduced voltage stress on devices, excellent output quality, reduced semiconductor losses, lower common mode voltage among other advantages. However, they may suffer from the large number of switching devices and capacitors, as well as the need to regulate capacitor voltages. SiC MOSFETs can achieve higher switching speeds, higher switching frequencies, higher voltage ratings, higher operation temperatures compared to traditional Si devices. They have shown promise to increase the efficiency and power density of the converters, but may suffer from higher voltage overshoots, increased Electromagnetic Interference (EMI) emission and so on.
In SiC-based multilevel converters, the features of multilevel topologies, and the features of SiC MOSFETs are coupled together. The benefits, challenges, and solutions of using SiC MOSFETs in multilevel converters are studied explicitly in this work. With the high switching speeds and high switching frequencies of SiC MOSFETs, and the large number of switches and capacitors in multilevel topologies, SiC-based multilevel converters need to be studied while considering high-frequency voltage and current behaviors and the interactions among them at different locations.
Firstly, the use of SiC-based multilevel converter in the high-speed motor drive application is explored. A three-phase inverter is designed and built employing five-level Stacked Multicell Converter topology and SiC MOSFETs. The benefits and challenges of using multilevel converter topology and using SiC MOSFETs for this application are explored. A fitting topology is selected, and a prototype is designed, both with attentions paid to deal with the high switching speeds of SiC MOSFETs. The inverter is verified through experiments to meet all specifications with a high efficiency.
Then a unique type of converter, converters with Integrated Capacitor Blocked Transistor (ICBT) cells are studied. Unlike the traditional methods, there are no fast-developing voltage unbalances, or high cell capacitor voltage ripples in ICBT-based converters. The ideal operation principle is analyzed and verified by the simulation results. Then the impacts of non-idealities on the operation are analyzed, and a control method is proposed for this type of converter. The operation and control of ICBT-based converters are verified by experimental results to achieve low cell capacitor voltage ripples and excellent voltage balance in Medium Voltage high power applications.
Lastly, the conducted EMI emission in SiC-based multilevel converters are studied. Four SiC-based multilevel converters are studied, with the focus on the power circuit in one converter and the auxiliary circuits in the other three converters. The complexity of noise generation and propagation in multilevel converters is presented. The conducted EMI disturbances are experimentally evaluated, analyzed, and effectively mitigated in all four cases.
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The effect of milkfat melting properties on chemical and physical properties of 20% reformulated creamScott, Lisa Lenore 07 October 1999 (has links)
Skim, sweet buttermilk, and butter derived aqueous phase components were used to re-emulsify low-melt and medium-melt fraction butteroils to yield 20% milkfat creams. The implications of separation temperature in obtaining components, melting point characteristics, and formulation on the chemical and physical properties of reformulated and natural creams were analyzed. Transmission electron microscopy indicated that both reformulated and natural creams were oil-in-water emulsions, demonstrating lipid globules surrounded by surface material. Chemical analysis of components proved that sweet buttermilk and butter-derived aqueous phase components had significantly higher (p less than or equal to 0.01) amounts of cholesterol and phospholipid than skim milk, resulting in creams formulated with sweet buttermilk and butter-derived aqueous phase creams having significantly higher (p less than or equal to 0.01) amounts of cholesterol and phospholipid than creams formulated with skim milk. Butter-derived aqueous phase had higher (p less than or equal to 0.01) amounts of lipid, cholesterol, and phospholipid than sweet buttermilk. However, skim component had higher (p less than or equal to 0.01) amounts of protein than butter-derived aqueous phase. When compared to natural creams, creams consisting of sweet buttermilk and butter-derived aqueous phase components had similar amounts of total phospholipid and amount of phospholipid adsorbed to lipid globules than creams consisting of skim component. Creams consisting of skim component had higher (p less than or equal to 0.01) amounts of protein than natural cream. Reformulated creams having low-melt fraction butteroil had higher (p less than or equal to 0.01) amounts of cholesterol. For reformulated creams, creams processed from components obtained by 49oC separation had significantly higher (p less than or equal to 0.01) amounts of cholesterol than like creams manufactured from 55oC separation components.
Creaming stability, viscosity, feathering, and sensory quality of reformulated and natural creams were analyzed over a 13 day storage period at 3.3oC. Formulation, separation temperature, or melting point characteristics did not significantly (p greater than 0.01) affect creaming stability of reformulated and control creams homogenized at 13.6/3.4 MPa. The day within storage period, however, was a significant factor (p less than or equal to 0.01) in determining creaming stability of reformulated and natural creams. All creams displayed typical non-Newtonian behavior at 7oC, displayed by hysteresis curves in which viscosity decreased as shear rate increased. Formulation and separation temperature used to obtain components did not have a significant (p greater than 0.01) effect on viscosity; however, all creams formulated with medium-melt fraction butteroil had significantly (p less than or equal to 0.01) higher apparent viscosity values than creams with low-melt fraction butteroil at shear rate 692.48 s-1 and at 1384.96 s-1 and 2769.92 s-1 for creams formulated with skim component. Regardless of formulation, separation temperature, and melting point characteristics, all creams feathered in a pH range of 4.70-5.09. Reformulated and natural creams met sensory quality specifications as determined by the In/Out Method of Specification, except for creams formulated with skim milk and low-melt fraction butteroil which were characterized as having oxidized flavors. Creams formulated with buttermilk and butter derived aqueous phase had more comparable physical properties to natural creams than skim milk creams. / Master of Science
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Experimental Design for Estimating Electro-Thermophysical Properties of a Thermopile Thermal Radiation DetectorBarreto, Joel 10 August 1998 (has links)
As the Earth's atmosphere evolves due to human activity, today's modern industrial society relies significantly on the scientific community to foresee possible atmospheric complications such as the celebrated greenhouse effect. Scientists, in turn, rely on accurate measurements of the Earth Radiation Budget (ERB) in order to quantify changes in the atmosphere. The Thermal Radiation Group (TRG), a laboratory in the Department of Mechanical Engineering at Virginia Polytechnic Institute and State University, has been at the edge of technology designing and modeling ERB instruments.
TRG is currently developing a new generation of thermoelectric detectors for ERB applications. These detectors consist of an array of thermocouple junction pairs that are based on a new thermopile technology using materials whose electro-thermophysical properties are not completely characterized.
The objective of this investigation is to design experiments aimed at determining the electro-thermophysical properties of the detector materials. These properties are the thermal conductivity and diffusivity of the materials and the Seebeck coefficient of the thermocouple junctions. Knowledge of these properties will provide fundamental information needed for the development of optimally designed detectors that rigorously meet required design specifications. / Master of Science
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Information Technology as a Marketing Tool (The perception of customers regarding the Internet as a promotional medium)Pullicino, Edward 08 1900 (has links)
Due to changes which are occurring in the information technology sector, the way businesses are being carried out and also the development of the Internet. I have set out in this dissertation to identify the perception of customers regarding Internet as a promotional medium. Primarily, I set out to give an overview of marketing issues related to promotion, issues including the customer's perception, buying influences and the decision process, placing a highlight on the marketing mix influences particularly on promotion. I proceeded by giving an outline of the e- commerce and e-business, identifying the different categories within e-commerce, the steps involved in developing e-business within an organisation. The study identified a number of findings related to the perception of customers regarding the Internet as a promotional medium. Some of the most relative findings indicate that customers still perceived the traditional method of advertising as the best type. A positive feedback has been received regarding the Internet as a marketing tool but there seems to be a lack of trust, which has to be dealt with by companies to make customers overcome this obstacle. Finally customers feel that the human interaction is an important element which has to be made present on website.Companies have to do their best to make utmost use of latest technologies and developments, such as the Internet, so as to maximise organisations goals. To do this the whole organisation has to be committed and the implementation has to be a comprehensive one. Furthermore companies have to ensure that such a development should be used not only to communicate to the customers, but with the customers, benefiting from their feedback.
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Strategic Management in Small and Medium Enterprises.Analoui, Farhad, Karami, Azhdar January 2003 (has links)
No / In most countries, statistics show that 99% of businesses are classified as ?small businesses?. In the UK alone, 99.8% of businesses employ less than 250 staff and these companies contribute more than a half of the UK's turnover. This new textbook goes where other strategic management texts have not and focuses on these small and medium size enterprises (SMEs), rather than focussing on large corporations and the actions of their CEOs. The authors consider how managers of small firms perceive the processes associated with strategic management, what decisions and actions they adopt to ensure competitive advantage, how business strategies are formulated and implemented in SMEs, and what the strategic role of entrepreneurship within small businesses is. They also discuss how SMEs should act for maximum competitive advantage, and consider the ?gap? between ideal theory and practice. This unique textbook will be essential for students on Small Business, Entrepreneurship and Enterprise modules at undergraduate and Masters level, and will also be useful on core modules in Strategy, Business Policy and Strategic Management at all levels.
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Cautious international entrepreneurs: The case of the MittelstandMcDonald, Frank, Krause, J., Schmengler, H., Tüselmann, H-J. January 2003 (has links)
No / This paper investigates the international entrepreneurial behaviour of Mittelstand firms (German small and medium sized enterprises). Analysis of a survey of the international marketing strategies of Mittelstand firms revealed three clusters of firms, two that had below and one above average international activities. None of the clusters displayed born global type of internationalisation processes. However, this does not mean that they adopt passive approaches to internationalisation. The results suggest that Mittelstand firms engage in entrepreneurial behaviour that is proactive and innovative but which is cautious, sequential, and risk adverse. The implications of this analysis for future research in the area of international entrepreneurship are considered.
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Informal training in Chinese small- and medium-sized enterprisesSuseno, Y., Bao, Chanzi, Baimbridge, Mark, Su, C. 2019 May 1922 (has links)
Yes / Entrepreneurship in small- and medium-sized enterprises are significant contributors to economic development. The purpose of this research is to examine the extent and motives for the use of informal training in Chinese SMEs. Using case studies, we found that informal training is widely used and generally accepted in Chinese SMEs. We also uncovered three separate categories on the motives for SMEs in adopting informal training based on the financial and time constraints they face, the perceived outcomes of training activities in terms of organisational performance, employee turnover, and the development of guanxi and positive team cohesion, as well as the attitudinal aspects of both managers and employees that influence their intentions in adopting a specific training approach. Our study contributes to the literature of HRM in Asia, and has important implications for the government and institutions in emerging countries to support entrepreneurship and SMEs.
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Digitala verktyg – en motivationshöjare? : Lärarperspektiv på digitala verktyg i läs- och skrivundervisningen i årskurs 1–6Boltzius, Nadine, Ulfving Föhrer, Matilda January 2024 (has links)
Syftet med vårt examensarbete är att undersöka hur lärare arbetar med digitala verktyg i sin undervisning och få fördjupad kunskap och ett bredare perspektiv på hur de ser att digitala verktyg påverkar elevers tidiga läs- och skrivutveckling. För att samla in data används både kvalitativ och kvantitativ metod, främst intervjuas lärare i årskurs 1–6 och senare har deras elever fått svara på en anonym enkät kopplat till motivation i läs- och skrivutveckling. Vår studie ger insikt i hur elevers preferenser och användning av digitala verktyg för läs- och skrivaktiviteter förändras med ökad skolålder och erfarenhet. Resultatet visar att elever i årskurs 1– 3 använder digitala verktyg mindre i läs- och skrivutvecklingen än elever i årskurs 4–6, och elever i årskurs 4–6 använder digitala verktyg mer till skrivning än till läsning. Det visar även att eleverna är mer motiverade vid användning av digitala verktyg till skrivundervisningen och analoga medium till läsundervisning.
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