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Beef Simental is a beef breed that is bred almost all over the world. In the Czech Republic there is the third most widespread of meat breeds in the number of cows. Most breeding bulls of this breed act in natural breeding, which confirms its popularity in commercial crosses. This diploma thesis was focused on growth ability and evaluation of reproductive indicators in five breeds dealing with breeding of this breed in performance control. The influence of breeding conditions, sex, breeding method, calving on weight of calf at birth, at 120, 210 and 365 days was monitored. Furthermore, the length of the interim period, the age at the first calving and the order of calving of the cows in the herd of individual breeders were determined. The influence of breeding conditions, breeding method, sex and calving rank was statistically highly significant (p ˂ 0.01). Difference between calves born after insemination bulls and after natural breeding was 25 kg. Bulls had higher weights in all reference periods (120, 210 and 365 days). The difference between the average weight of a bull and a heifer was 146 kg. There was a statistically significant difference (p ˂ 0,01) between the calves from the first calvers and the cows on the second calf and the other calves in weight. The average age at first calving in the evaluated farms is 954 days which confirms the current trend but is in conflict with the breeding goal of this breed.

The aim of this dissertation lies in analysing the calf growth of a selected herd of meat-type cattle raised in a foothills landscape. The period of investigation lasted 5 years (2002 {--} 2006). The data obtained for the breeds Charolais and the meat-type Siemental cattle are presented in dependence on the breed, convenience of birth, mother´s height in the cross, calving month and the serial number of the birth. The study covers 795 Charolais calves and 450 calves of meat-type Siemental breed. In the time interval mentioned above, the Charolais breed gave 400 bulls and 395 heifers, the corresponding numbers for the meat-type Siemental breed are 226 bulls and 224 heifers. Considered from the viewpoint of breed influence on to the calf rate of growth, the investigation has revealed no statistically significant effect. A statistically significant effect has been revealed only for heifers 120 days old, the live weight of the meat-type Siemental heifers being higher (162,71 kg) than that for the Charolais heifers (158,14 kg). The differences in the live weight amount to 4,47 kg. Statistically, this diference is probably significant, the significance level p = 0,05. Furthermore, the work has studied the effect of calf sex onto the rate of growth in both calf categories mentioned above. The live weight of the meat-type calves show a statistically highly significant difference (p {>} 0,001) for the bulls and heifers at the age of 120, 210 and 365 days. At the age of 120 days, the live weight of bulls is by 14,31 kg higher compared with that of heifers, at the age of 210 days the difference amounts to 25,65 kg and at 365 days 116,29 kg. Similar differences between bulls and heifers are statistically highly significant also for Charolais calves. At the age of 120 days the bulls are heavier than heifers by 18,45 kg, at 210 days by 29,16 kg and at the age of 365 days this difference amounts to 115,59 kg. The study covers also the investigation of the effect of mother´s cross height on to the rate of calf growth. Considered statistically, no such effect has been revealed for calves 120, 210 and 365 days old. The investigation of the effect of the calving month has brought us to a conclusion that the heaviest calves are born in March and April, with the differences in individual months ranging on significance levels p {>} 0,001, p {>} 0,01 and p = 0,05. In both breeds we have also investigated the effect of the serial number of the birth on to the live weight. For the Charolais breed, the highest weight has been found for calves with serial number 3, 4 and 5. For the calves of the meat-type Siemental breed it has been found that the calves born as the second one reach the highest weight at the age of 120, 210 and 365 days,the results obtained being statistically highly significant (p {>} 0,001) and probably significant (p = 0,05).

The aim of the thesis was to evaluate the influence of reproductive indicators on the economy of cows depending on the 1st calving of heifers. In the set of cows were comapred the costs of heifers rearing up to 1st calving, longevity costs, sales and costs of weaned calves, and complete result of economy in the groups.

The aim of this work was to analyze selected effects on the growth of calves of a selected herd of aberdeen angus cattle in Mýto farm in Hořice na Šumavě for the monitored period of 6 years (2012 - 2017). A total of 242 pure-bred calves of the aberdeen angus breed born during the reference period was included in the evaluation. Birth weight, weight at 120, 210 and 365 days were determined in calves. Subsequently, the group of calves was sorted by sex, year of birth, month of birth, birth order, father's individuality and mother's exterior. The data were statistically processed in Microsoft Excel and evaluated in Statsoft Statistica. When confronted with the national average published in the KUMP deadlines, the observed calves always had a lower birth weight, but higher weight at 120, 210 and 365 days. When evaluating the effect of the year of birth on calf growth, it was found that calves born in 2012 and 2013 achieved the best results. The best months for calving aberdeen angus breeds on the monitored breed were February to April. In terms of birth order, calves born to cows after the third calving achieved the best results. The worst results were achieved by calves from heifers and cows after the ninth calving. The best breeding-bull in breed regarding to the growth ability of calves was the sire ZAA 916. The PAA 027 sire showed the best results in terms of ease of delivery. There was no significant difference in the effect of maternal exterior on the growth ability of calves.

The aim of this thesis was to evaluate the chosen effects of control of performance on the growth of calves in the most common meat breeds of the South Bohemian region (Aberdeen Angus, Charolais, Limousine, Beef Simmental) involved in the monitoring of performance of beef cattle during the period 2009 - 2014. The aim of this thesis was to evaluate what influences affect the weight of beef calves during their rearing. When comparing the average weight of calves according to breed, the highest weight at birth were (42.37 kg), at 120 days (191.32 kg), at 210 days (307.65 kg) and at 365 days (503.53 kg) with the Charolais breed. When examining the influence of year of calving at the birth weight at 120, 210, and 365 days, it was found that calves of Limousine breed clearly reached the highest weight in 2012 in all age categories. In determining the effect of month of calving for the birth weight at 120 and 210 days of age, the best months are December to March for Aberdeen Angus and April was the best month for calving for Beef Simmental. The period of calving is going from winter until spring months. Aberdeen Angus cows up to the fifth calving make up 73.29 % of the herd. When examining the influence of calving order to calves weighing at 120, 210 and 365 days of age, the worst of all breeds are calves from the first calving. At 120 and 210 days of age, Aberdeen Angus calves were at the highest weight with the 6th calving, Limousine breed were at the highest weight of calves with the 9th calving. At 365 days of age, Aberdeen Angus calves had the highest weight with the third calving. Rearing management breed is clearly the best with breeders who participate in national exhibitions and produce bulls and heifers. Relative breeding values of the Fathers for Direct effect - growth (Peru) and relative breeding values for maternal maternal effect - growth (Meru), have verifiable affect on the weight of calves

Milk production is one of the most important parts of agriculture. Task of this paper was to examinate relation between milking frequency and total dairy production in Automatic Milking Systems. The thesis evaluates impact of selected factors, such as lactation stage, parity and season of calving, on dairy production and milking frequency. Total of 44,000 records of milk yield from 3 farms was analysed. Data was collected from 2009 to 2011. Relation between milk yield and milking frequency was prooved. The milk production from a cow rises with parity and is highest in second stage of lactation (cca 60th day after calving). Environment is one of very important factors affecting milk yield. Automatic milking system does not deteriorate milking parameters comparing to traditional way of milking.

This thesis examines the influence of the level of rearing and age at first calving on performance and longevity of Holstein dairy cattle in the company ZD Krásná Hora nad Vltavou C. The quantity of milk per kg in the first lactation, functional longevity in kg of milk, functional longevity and longevity in days belong among the indicators observed by cows of Holstein cattle. The results of the monitored herds can be concluded that extension of age at first calving is statistically significant on the amount of milk in the first lactation, on functional longevity in kg of milk, on functional longevity and longevity in days. In contrast, no significant influence of the weight was elicited by observed indicators. The highest longevity in the monitored herd was achieved by the cows that were excluded for a difficult birth and also achieved the highest milk yield for functional longevity in kg milk and observation for the highest average in the number of lactations for life.

The aim of this diploma thesis was to evaluate the influence of live weight in the course in rearing heifers on milk yield Fleckvieh in economically squad Určice. 420 cows of Czech Fleckvieh breed in period of 5 years (2011-2016) were evaluated. Body weight of heifers was determined by bridging the transition from individual business records to the age of 3, 6, 12 and 15 month. The influence of bodyweight heifers during rearing on the usability and functional length were evaluated, as well as the effect of the age at first calving on milk yield and functional longevity. Last but not least were determined the most common causes of retirement of cattle from the herd. No significant effects of rearing of heifers on dairy milk yield or the longevity of cows were detected.

The aim of this study was to evaluate of selected factors on milking yeild and longevity of Czech Fleckvieh cattle. There were monitored the indicators of the amount of milk for the first lactation in kg, the lifetime performance in kg, the age at the first calving, the functional longevity in days, the lenght of the service period, the lenght of the meantime days, the live weight in kg, the elimination of the causes from the breed. 273 culled cows were included. The relationship between some of the observed factors were signifiant such as the amount of milk yeild on the first lactation and the lifetime performance. In the opposite, there was no signifiant relationship between the age at the first calving and the functional longevity. The milk performance at first calving has been increasing with the age.