Thesis (PhD(Agric))--Stellenbosch University, 2014. / ENGLISH ABSTRACT: Water scarcity is a key limiting factor for viticulture in dry regions. Traditionally drought sensitive varieties have the potential to grow in dry areas, however in most situations, through the use of rootstocks. Drought-tolerant rootstocks are expected to improve grapevine response to water deficit by improving the water uptake and transport and by reducing the water loss in leaves by root-to-shoot signalling. The mechanisms of rootstocks’ tolerance to drought are not yet fully understood. The main aim of this study was to improve the understanding of the rootstock/scion-cultivar interaction in the regulation of grapevine water use and leaf stomatal behaviour. Irrigated field vines without any water constraint were compared to rain-fed grapevines subjected to moderate water constraint. To better manage vine water status, reduce variability, and compare more rootstocks, greenhouse trials were also conducted where plants were well watered or subjected to severe water constraints. Pinotage grapevines (Vitis vinifera L.) grafted onto 110 Richter, 140 Ruggeri and 1103 Paulsen rootstocks were used for field experiments whereas Pinotage grapevines grafted onto 99 Richter, 110 Richter, 140 Ruggeri, 1103 Paulsen and Ramsey were used for greenhouse experiments. Our study suggested the influence of rootstocks on scion-cultivar water status and leaf stomatal size and density and gas exchange of the scion, implying an influence on water uptake and transport and a tight regulation of the stomatal conductance. Our data supported the hypothesis that the influence of rootstock in response to drought seemed to be higher under increasing water deficit up to a point where the plant water status is the main driver of the stomatal conductance and therefore photosynthesis regulation, considering the plant water status thresholds. In addition, the results suggested that stomatal development is affected by light, drought and possibly by rootstocks. Nevertheless, it is still not clear how the rootstock affects stomatal development and the link with scion-cultivar water use. It seems that the transpiration rate of leaves is more related to stomatal size than density. Thus one possible mechanism of Pinotage leaf adaptation to water constraints was structural during leaf growth, with a reduction in pore size to reduce plant water loss. The results showed that the rootstock is regulating the cultivar's stomatal size (anatomical changes during leaf growth) and functioning (stomatal regulation) through a complex signalling process. The effect of light on stomatal development is interesting in the context of canopy microclimate and canopy manipulation (choice of the vine architecture vs canopy size, in the context of climate change versus the possible increase in drought and water scarcity). The use of rootstocks is a long term investment which aims to provide resistance to soil pests and pathogens and to confer to the scion-cultivar drought and salt tolerance. The use of drought tolerant rootstocks is actually one of the most relevant practical solutions in dry terroir – units and in situations where water availability is limited. The understanding of the physiological and genetic mechanisms which govern scion-cultivar drought tolerance/behaviour induced by rootstocks is critical in terms of rootstocks choice in interaction with the scion-cultivar and is critical to assist breeding programs to create/select drought tolerant rootstocks.

Extraction is required to separate and concentrate trace level analytes from the sample matrix prior to gas chromatography (GC). Classical extraction procedures utilise large amounts of hazardous solvents, generate waste, and sensitivity limitations are associated with the injection of microlitre amounts of the final solvent extract. In response to real world challenges, and to overcome the problems associated with solvent extraction, novel silicone rubber (polydimethylsiloxane (PDMS)) samplers were developed for solvent free enrichment of trace level analytes from indoor air, contaminated soil, desert soil, ultra high temperature (UHT) milk and Pinotage wine. Versatile PDMS samplers as a loop, a multichannel trap, or a denuder for trace environmental forensics, geochemical and aroma investigations are presented. A unique off-line multidimensional GC approach involving heart-cut gas chromatographic fraction collection is described, as is off-line olfactory assessment of recombined heart-cuts for synergistic odour effects. PDMS loop samplers were used for the extraction of DDT (1,1,1- trichloro-2,2-bis(p-chlorophenyl)ethane) and its associated environmental pollutants from soil samples. Miniature denuder samplers accomplished separate concentration of vapour phase and of particulate phase fractions of DDT and its associated environmental pollutants from indoor air, in a single step. Ratios of airborne p,p’-DDD/p,p’-DDT and of o,p’-DDT/p,p’-DDT are unusual and do not match the ideal certified ingredient composition required of commercial DDT. Results suggest that commercial DDT used for indoor residual spraying may have been compromised with regards to insecticidal efficacy, demonstrating the power of this new environmental forensics tool. Multichannel PDMS trap samplers were used in a unique heart-cut multidimensional GC approach for off-line enantiomeric separation of o,p’-DDT and o,p’-DDD in air and soil. This alternative multidimensional method is compared to the complementary technique of comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry detection (GCxGC-TOFMS). PDMS loop samplers were also employed for the solvent free extraction of hydrocarbons from desert soil to investigate, for the first time, a possible geochemical origin of the enigmatic fairy circles of Namibia. It is proposed that microseepages of natural gas and low volatility hydrocarbons are expressed at the surface as a geobotanical anomaly of barren circles and circles of altered vegetation. Multichannel PDMS trap samplers were utilised for sampling of the headspace of UHT milk and of Pinotage wine, and to study off-line, using a portable olfactometer, synergistic effects between recombined heart-cut aroma compounds. Olfactory results show that a synergistic combination of 2- heptanone and 2-nonanone was responsible for a pungent cheese-like odour in UHT milk, while a synergistic combination of furfural and 2-furanmethanol was responsible for a roast coffee bean-like odour in coffee style Pinotage wine. The small, low cost samplers are quick and easy to assemble and they fit commercial thermal desorber systems. The PDMS samplers are reusable. Solvent extraction of the sampling materials, extract clean-up and pre-concentration are not required. Thus, potential loss of analyte, introduction of contaminants and waste disposal are minimised. Solvent free thermal desorption permits transfer of the entire sample mass to the cooled injection system (CIS) inlet of a GC resulting in greater sensitivity when compared to injection of microlitre amounts of a solvent extract. This allowed for sampling of smaller sized soil samples, shorter air sampling times and lower air sampling flow rates when compared to solvent based methods. / Thesis (PhD)--University of Pretoria, 2013. / Chemistry / unrestricted