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Chemical composition of baby spinach (Spinacia oleracea L.) as affected by nitrogen, phosphorous and potassium nutritionZikalala, Bongekile Octavia 11 1900 (has links)
Baby spinach (Spinacia oleracea L.) is considered to be the one of the extremely nutritious vegetables, rich both in phytochemicals and core nutrients. Nowadays, phytochemicals in plants are raising interest in consumers for their roles in the maintenance of human health. Variation in content of bioactive compounds and core nutrients is the main concern in vegetable production. Factors such as cultural practices specially fertilization, may affect the nutritional and medicinal properties of the plants
Therefore, three parallel trials for NPK to investigate the response of baby spinach leaves to nitrogen (N), phosphorus (P) and potassium (K) on chemical composition were conducted, with treatments arranged as follows: 0, 45, 75, 105, 120 kg·ha-1 N and P and 0, 60, 85, 106, 127, 148 kg·ha-1 K in a randomized complete block design (RCBD) with four replications. The results demonstrated that, application of nitrogenous, phosphorus, potassium fertilizers significantly increased the total phenolic content, total antioxidant activity, total flavonoid content and vitamin C while magnesium, iron, zinc and selenium did not exhibit significant response to all treatments applied. The increase in concentrations on total phenolic content, total antioxidant activity, total flavonoid content and vitamin C was observed, reaching maximum at 45 kg·ha-1 N, 75 kg·ha-1 P and 85 kg·ha-1 K. The optimum rates of 45 kg·ha-1 N, 75 kg·ha-1 P, 85 kg·ha−1 K were then used to formulate the NPK treatment combinations as follows: 0, 30: 30: 40, 45:45:60, 60:60:70, 75:75:90 kg·ha-1, arranged in a RCBD with three replicates. The results showed that total phenolic content, total antioxidant activity , total flavonoid content and vitamin C reached maximum in baby spinach leaves at N45:P45:K60 kg·ha-1. / Agriculture and Animal Health / M. Sc. (Agriculture)
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Chemical composition of baby spinach (Spinacia oleracea L.) as affected by nitrogen, phosphorous and potassium nutritionZikalala, Bongekile Octavia 11 1900 (has links)
Baby spinach (Spinacia oleracea L.) is considered to be the one of the extremely nutritious vegetables, rich both in phytochemicals and core nutrients. Nowadays, phytochemicals in plants are raising interest in consumers for their roles in the maintenance of human health. Variation in content of bioactive compounds and core nutrients is the main concern in vegetable production. Factors such as cultural practices specially fertilization, may affect the nutritional and medicinal properties of the plants
Therefore, three parallel trials for NPK to investigate the response of baby spinach leaves to nitrogen (N), phosphorus (P) and potassium (K) on chemical composition were conducted, with treatments arranged as follows: 0, 45, 75, 105, 120 kg·ha-1 N and P and 0, 60, 85, 106, 127, 148 kg·ha-1 K in a randomized complete block design (RCBD) with four replications. The results demonstrated that, application of nitrogenous, phosphorus, potassium fertilizers significantly increased the total phenolic content, total antioxidant activity, total flavonoid content and vitamin C while magnesium, iron, zinc and selenium did not exhibit significant response to all treatments applied. The increase in concentrations on total phenolic content, total antioxidant activity, total flavonoid content and vitamin C was observed, reaching maximum at 45 kg·ha-1 N, 75 kg·ha-1 P and 85 kg·ha-1 K. The optimum rates of 45 kg·ha-1 N, 75 kg·ha-1 P, 85 kg·ha−1 K were then used to formulate the NPK treatment combinations as follows: 0, 30: 30: 40, 45:45:60, 60:60:70, 75:75:90 kg·ha-1, arranged in a RCBD with three replicates. The results showed that total phenolic content, total antioxidant activity , total flavonoid content and vitamin C reached maximum in baby spinach leaves at N45:P45:K60 kg·ha-1. / Agriculture and Animal Health / M. Sc. (Agriculture)
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Analysis of Heavy Metals and Persistent Organic Pollutants in Sewage Sludge from Thohoyandou Wastewater Treatment Plant and transfer to Vegetables.Akinsaya, Nurudeen Akinwale 18 May 2018 (has links)
MENVSC / Department of Hydrology and Water Resources / Sewage sludge (biosolids) from wastewater treatment plants (WWTPs) has been widely used
as a soil improver in Europe, United States of America and some developing countries
including South Africa. It has its benefits for farmers as a good source of organic matter and
minerals, however, sludge after treatment still contains pathogenic organisms, heavy metals
and persistent organic pollutants (POPs). The POP and heavy metal contaminants that
accumulate in sludge may transfer through the food chain and cause adverse effects on
human beings.
In this study, a field experiment was carried out on farmland fertilized with sewage sludge
from a wastewater treatment plant (WWTP) that vasically receives domestic wastewater and
storm water. Vegetable spinach (Spinacia oleracea) was used for this study and was planted
on a farmland under controlled conditions. Ten ridges each of dimensions 20 m × 0.3 m was
made and dry sludge weights of 5, 10, 15, 20, 25, 30, 35, 40, 45 and 50 kg were applied as
manure on each of the ridges, respectively.
Representative samples of sludge and soil were taken for analysis of heavy metals and POPs.
At maturity, in twelve weeks, the root and leave samples of the vegetable were taken from all
the ridges including the control. The soil, sludge, and vegetable samples were analyzed for
total heavy metal content (Cd, Cr, Cu, Ni, Pb, Co, Zn, Al, Fe, Mn), speciated heavy metal
content and POP (PAH, PCB). Soil and sludge samples were also analyzed for total organic
content, pH, cation exchange capacity (CEC), conductivity and alkalinity. The analysis for
total heavy metals and speciated heavy metal content was carried out using inductively
coupled plasma optical emission spectrophotometer (ICP-OES), and CEC analysis was
carried out using atomic absorption spectrophotometer (AAS). A two-dimensional gas
chromatograph with time of flight mass spectrometry detector (GC X GC TOFMS) was used
for POP measurements. pH measurement was made using a pH meter and conductivity
measurement using a conductivity meter. Alkalinity and total organic content analysis was
performed using titrimetric apparatus. The highest total heavy metal concentration of 378.9
mg / kg was recorded in Fe metal in soil and Leaf sample while the lowest total metal
concentration of 0.0003 mg / kg was in Cu metal in root sample. The highest heavy metal
concentration of 1002 mg / kg in speciated forms was in Mn metal in F1 fraction and the
lowest of 0.0004 mg / kg was in Cd metal in F5 fraction. PAHs were only found in soil
samples and their concentrations ranged from 2.53 mg / kg to 146.5 mg / kg. There were no
PCB detected in all the samples analysed. The results indicated that the trace metals
concentrations found in the exchangeable fraction were higher than those observed in any of
the preceding extractions except in the case of Cd, Cr, Fe and Pb where Fe-Mn oxide and
organic matter fractions predominated and were closely followed by exchangeable fraction.
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