Although co-operative marketing activities have continued to expand in Manitoba only limited information is available concerning the co-operative and financial characteristics of many of the local type co-operatives. The purpose of this study was to delve into the operations of four local co-operative creameries and outline their co-operative and financial characteristics. Consideration was given to the presence or absence of co-operative principles and business standards which are considered essential for success. Chapters II to V contain a review of co-operative development, laws and principles, an outline of creamery marketing functions and a description of the procedures followed in the analysis. The four co-operatives are outlined in chapters VI to IX. In the review of each co-operative consideration was given to special By-laws, type and financial results of operations, financial structure, equity accumulation and membership relations and support...
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:MWU.1993/4646 |
| Date | January 1957 |
| Creators | Nicholson, Raymond Calvin |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | en_US |
| Detected Language | English |
| Rights | The reproduction of this thesis has been made available by authority of the copyright owner solely for the purpose of private study and research, and may only be reproduced and copied as permitted by copyright laws or with express written authorization from the copyright owner. |
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