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Climatic control of distribution and cultivation of sugar-cane.

Sugar, the commercial product of the sugar-cane, has been a commodity of some prominence in world markets for the past four centuries. Today, the sugar-cane plant is cultivated in a number of countries in the tropics and subtropics--in many of which, conditions do not appear to be ideal. Because of the increasing demand for this commodity over so long a period and in so many diverse areas, sugar-cane has spread widely with the discovery and settlement of new lands, beginning in the 15th century. Subsequent expansion of European and world trade, vagaries of evolving geopolitics, and later, inter-commodity competition induced under differing political conditions helped to continue the spread of the plant. The sugar-cane which remains a major commercial crop, can benefit from a climatological investigation into its growth requirements, for this, in fact, has been very little investigated during the three hundred years of prominence and dispersal.

Identiferoai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.115265
Date January 1963
CreatorsSmith, Samuel. I.
ContributorsHare, F. (Supervisor)
PublisherMcGill University
Source SetsLibrary and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada
LanguageEnglish
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation
Formatapplication/pdf
CoverageDoctor of Philosophy. (Department of Geography.)
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
Relationalephsysno: NNNNNNNNN, Theses scanned by McGill Library.

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