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Fish consumption and mortality in Hong Kong Chinese: the lifestyle and mortality study (LIMOR)

published_or_final_version / Community Medicine / Master / Master of Public Health

  1. 10.5353/th_b3972462
  2. b3972462
Identiferoai:union.ndltd.org:HKU/oai:hub.hku.hk:10722/50760
Date January 2007
CreatorsWang, Man-ping, 王文炳
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Source SetsHong Kong University Theses
LanguageEnglish
Detected LanguageEnglish
TypePG_Thesis
Sourcehttp://hub.hku.hk/bib/B39724621
RightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works., Creative Commons: Attribution 3.0 Hong Kong License
RelationHKU Theses Online (HKUTO)

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