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A study of the foodservice distribution system of the United States with special implication to the United States Army Club sustem

No description available.

1. http://digitalcommons.fiu.edu/etd/3294

Identifer	oai:union.ndltd.org:fiu.edu/oai:digitalcommons.fiu.edu:etd-4503
Date	01 December 1980
Creators	Ferguson, Grady Joel
Publisher	FIU Digital Commons
Source Sets	Florida International University
Detected Language	English
Type	text
Format	application/pdf
Source	FIU Electronic Theses and Dissertations