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Foods that matter constructing place and community at food festivals in northwest Ohio /

Thesis (Ph.D.)--Bowling Green State University, 2009. / Document formatted into pages; contains xiv, 226 p. : col. ill. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/435528713
Date January 2009
CreatorsCrook, Nathan C.
PublisherBowling Green, Ohio : Bowling Green State University,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to this title online

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