Thesis (Ph. D.)--Ohio State University, 2003. / Title from first page of PDF file. Document formatted into pages; contains xvi, 315 p.: ill. (some col.). Includes abstract and vita. Advisor: Stephen K. Clinton, Dept. of Human Nutrition and Food Management. Includes bibliographical references (p. 248-315).
| Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/52883033 |
| Date | January 2003 |
| Creators | Wang, Shihua, |
| Publisher | Columbus, OH : Ohio State University, |
| Source Sets | OCLC |
| Language | English |
| Detected Language | English |
| Source | Connect to this title online |
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