Multi-element analysis of South African wines by ICP-AES and their classification according to geographical origin

Description

No abstract available. Copyright / Dissertation (MSc)--University of Pretoria, 2009. / Chemistry / unrestricted

Links & Downloads

1. http://hdl.handle.net/2263/28359
2. Minnaar, PP 2009, Multi-element analysis of South African wines by ICP-AES and their classification according to geographical origin, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/28359 >
3. E1383/gm
4. http://upetd.up.ac.za/thesis/available/etd-10022009-171204/

Tags

South African wines

Western Cape Province, South Africa

UCTD

Additional Fields

Identifer	oai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:up/oai:repository.up.ac.za:2263/28359
Date	02 October 2009
Creators	Minnaar, Phillipus Petrus
Contributors	Rohwer, Egmont Richard, [e-mail], Augustyn, O.P.H.
Publisher	University of Pretoria
Source Sets	South African National ETD Portal
Detected Language	English
Type	Dissertation
Rights	© 2009, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.