Return to search

The lipids of cereals, with special reference to the phospholipids

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:618611
Date January 1960
CreatorsShowler, Alan John
PublisherLondon South Bank University
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

Page generated in 0.0023 seconds