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Contributions to agricultural chemistry : Part 1: Pharmacological and nutritional studies in the domestic fowl. Part 2: Chemical assessment of the efficiency of conservation and the nutritive vaule of herbage conserved in sealed containers, with special reference to the effects of dry matter content

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Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:460560
Date January 1971
CreatorsJackson, Norman
PublisherQueen's University Belfast
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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