Return to search

The quality of microalgae as a food for the rotifer Brachionus plicatilis : effects of temperature and algal strain

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:403234
Date January 2004
CreatorsSayegh, Fotoon Abdullah Qorban
PublisherUniversity of Liverpool
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

Page generated in 0.0018 seconds