The object of this thesis is to sustain that achieving Sustainable Development
in Aquaculture and Fisheries is not only possible, but also strongly recommendable.
Fishing and Aquaculture products are a highly valuable source of protein that
remarkably contribute to food security at a global level. They also constitute a source
of income and employment, but when ill managed, can cause irreversible depletion
of natural aquatic resources.
Identifer | oai:union.ndltd.org:DocTA/oai:tesionline.unicatt.it:10280/6531 |
Date | 28 May 2015 |
Creators | MONTICINI, PIERLUIGI |
Contributors | ALBANESE, ANTONIO, CAPRI, ETTORE |
Publisher | Università Cattolica del Sacro Cuore, PIACENZA |
Source Sets | Universita Cattolica del Sacro Cuore. DocTA |
Language | English |
Detected Language | English |
Type | Doctoral Thesis |
Format | Adobe PDF |
Rights | open |
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