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A study of the present method of labeling certain canned foods from the standpoint of the consumer-buyer

Graduation date: 1933

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26246
Date30 July 1932
CreatorsGoetz, Helen Esther
ContributorsWilliams, Jessamine C.
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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