Alfalfa has long been recognised as an outstanding hay plant in terms of both yield and feeding value. It is high in digestible proteins minerals, and vitamins. Because of its long life. it can be economlcally produced. It is of exceptlonal value in maintalning soil fertility by helping to control erosion, by improving the physical condition of the soil, and by accumulating large amounts of nitrogen.
| Identifer | oai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-3136 |
| Date | 01 May 1951 |
| Creators | Pathak, Rasik L. |
| Publisher | DigitalCommons@USU |
| Source Sets | Utah State University |
| Detected Language | English |
| Type | text |
| Format | application/pdf |
| Source | All Graduate Theses and Dissertations |
| Rights | Copyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact Andrew Wesolek (andrew.wesolek@usu.edu). |
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