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A Study of the Root Rot-Nematode Complex and the Comparative Yield of 17 Varieties of Alfalfa in Washington County, Utah

Alfalfa is the major forage crop in the state of Utah. It is especially important in Washington County where mild temperatures allow the production of 4 to 5 cuttings each year, and where the dairy industry is increasing.

Identiferoai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-5820
Date01 May 1957
CreatorsTheurer, J. Clair
PublisherDigitalCommons@USU
Source SetsUtah State University
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceAll Graduate Theses and Dissertations
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