Alfalfa seedlings were grown under saline conditions for six weeks and separated into two populations, based on height. Water potential was measured on roots, stems, leaves, and petioles of tall and short plants. Tall plants had a higher water potential for each plant part.
| Identifer | oai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/200810 |
| Date | 09 1900 |
| Creators | McKimmie, T., Dobrenz, A. K. |
| Contributors | Ottman, Mike |
| Publisher | College of Agriculture, University of Arizona (Tucson, AZ) |
| Source Sets | University of Arizona |
| Language | en_US |
| Detected Language | English |
| Type | text, Article |
| Relation | Series P-74, 370074 |
Page generated in 0.0016 seconds