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Germination of Salt Tolerant and Non-tolerant Alfalfa in NaCl, NaNO₃, KCl, KNO₃, and Mannitol

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1. http://hdl.handle.net/10150/200427
2. Forage and Grain: A College of Agriculture Report

Identifer	oai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/200427
Date	09 1900
Creators	Allen, S. G., Dobrenz, A. K., Back, M. J.
Publisher	College of Agriculture, University of Arizona (Tucson, AZ)
Source Sets	University of Arizona
Language	en_US
Detected Language	English
Type	text, Article
Relation	370060, Series P-60