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Effects of Salinity on the Water Potential of Alfalfa Seedlings

Alfalfa seedlings were grown under saline conditions for six weeks and separated into two populations, based on height. Water potential was measured on roots, stems, leaves, and petioles of tall and short plants. Tall plants had a higher water potential for each plant part.

Identiferoai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/200810
Date09 1900
CreatorsMcKimmie, T., Dobrenz, A. K.
ContributorsOttman, Mike
PublisherCollege of Agriculture, University of Arizona (Tucson, AZ)
Source SetsUniversity of Arizona
Languageen_US
Detected LanguageEnglish
Typetext, Article
RelationSeries P-74, 370074

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