Return to search

A study of the concentration and properties of two amylases from barley malt ...

Thesis (Ph. D.)--Columbia university, 1934. / Vita. Bibliography: p. [34]. Also issued in print.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/301015458
Date January 1934
CreatorsDoebbeling, Susie Evelyn,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

Page generated in 0.0017 seconds