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Effect of genotype and environment on nutritional and health beneficial compounds in wheat grain

Thesis (M.S)--Oklahoma State University, 2007. / Vita. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/212906608
Date January 2007
CreatorsChen, Yongfen,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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