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Comparative digestibility by cattle versus sheep effect of forage quality /

Thesis (M. S.)--Oklahoma State University, 2004. / Vita. Includes bibliographical references (p.31-33).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/62033466
Date January 2005
CreatorsSankey, Cody
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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