The aim of this diploma thesis was to obtain basic information about the milking process and than formulate findings about the behavior of dairy cows during milking and after 30 minutes after milking. There were compared data obtained during the milking in the milking parlor with a robot and in conventional milking parlor. Ethological observation was conducted for 24 hours and was focused on all milked cows during three different seasons at two different farms. During the monitoring there were conducted observations on 862 pieces 478 pieces on the farm with a milking robot and 384 pieces on the farm with a herringbone milking parlor. The data collection took place during the observation of the Holstein cattle and was focused in three areas of animal behavior. There was compared the need for feed intake, drinking and lying down of cows 30 minutes after they leaved the milking equipment. Obtained results were evaluated by means of two programs Microsoft Excel and Statistics 9.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:174254 |
| Date | January 2014 |
| Creators | PROVAZNÍKOVÁ, Iveta |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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