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Testování bakterií mléčného kvašení rodu Lactobacillus produkujících bakteriociny / Testing of lactic acid bacteria Lactobacillus genus for bacteriocins production

Antimicrobial substances, or bacteriocins are substances produced by probiotic lactic acid bacteria. They have a positive effect on the gastrointestinal tract of humans and are especially suitable for the food, but also the pharmaceutical industry. The aim of the thesis was the molecular identification of lactic acid bacteria of the Lactobacillus genus, species and their subsequent inclusion PCR method. Using the PCR method were tested also genes responsible for the production of bacteriocins. To confirm the production of bacteriocins has been selected the microbiological method, agarose droplet spot-test. In the present study also included the bioinformatics part to assess the specificity and non-specificity of the primers using in Primer-BLAST program.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:240545
Date January 2016
CreatorsVolecová, Veronika
ContributorsNěmcová, Andrea, Trachtová, Štěpánka
PublisherVysoké učení technické v Brně. Fakulta chemická
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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