No research has been performed comparing percent body fat measurements using dual energy x-ray absorptiometry (DEXA) and air plethysmography after weight loss. The purpose of this investigation was to compare body composition assessments using the Bod Pod® Body Composition System (BP) and the DEXA ProdigyTM before and after an 8-week weight loss diet and exercise program. Based on prior comparison studies, it was hypothesized that percent fat values would be significantly lower using the BP compared to the DEXA before and after weight loss. Also since both methods have been shown to be reliable, it was hypothesized that the BP and DEXA would detect similar changes in percent fat in response to a weight-loss intervention. Twelve women (42 ± 8 yrs) and ten men (40 + 11 yrs) had their percent body fat estimated using the BP and whole body DEXA ProdigyTM scanner. A similar significant (P < 0.05) decrease in percent body fat was observed using the BP and DEXA ProdigyTM (-2.2% and -1.8%, respectively) after weight loss. Percent body fat using the BP was significantly lower than the DEXA ProdigyTM before (36 ± 10.7% and 38.1 ± 9.4%, respectively) and after (33.8 ± 10.8% and 36.3 + 10.6%, respectively) the weight loss program. Significant Pearson correlation coefficients between the DEXA ProdigyTM and the BP were noted pre (r = 0.975) and post (r = 0.968) weight loss. These data indicate the BP provides significantly lower absolute %fat values within a range of body fat levels (20-56%) when compared to the DEXA. However, the BP and DEXA detect similar changes in %fat, fatfree mass, and fat mass from weight loss in men and women. Also, the BP consistently overestimated fat-free mass and underestimated %fat and fat mass compared to values obtained from DEXA. / School of Physical Education
| Identifer | oai:union.ndltd.org:BSU/oai:cardinalscholar.bsu.edu:handle/186848 |
| Date | January 2000 |
| Creators | Weyers, Anna M. |
| Contributors | Volek, Jeff S. |
| Source Sets | Ball State University |
| Detected Language | English |
| Format | vi, 52 leaves : ill. ; 28 cm. |
| Source | Virtual Press |
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