A study was undertaken to evaluate the general sheep marketing process in Bolivia, to determine the present economic structure of farm units belonging to Altiplano sheep producers, to analyze the economics of marketing Altiplano sheep at an earlier age, and to analyze the economics of using various local products as a supplemental sheep feed in Bolivia.
In general the Bolivian sheep marketing process is inadequate and inefficient because of lack of marketing information, poor producer-buyer contact, lack of commercial sheep transportation, slaughterhouses lacking in facilities and hygienic conditions, and apparently unattractive retail methods.
By selling their relatively unproductive male sheep before they are one year old and replacing them with ewes and yearling ewes, the results of the study indicate that the "criollo" and semi-improved sheep producers could increase the return to their sheep enterprise by 43 percent and 10 percent, respectively, and that they could increase the value of sheep available for sale or trade by 67 per cent and 13 percent, respectively.
To help determine the economics of feeding sheep a supplemental ration in Bolivia, a sheep feeding experiment was des1gned to test three breed-types of sheep, and two roughage-to-concentrate ratios. Two hundred and thirty-five lambs were fed for 63 days. The results of the study indicate that fattening lambs commercially in Bolivia is potentially profitable.
| Identifer | oai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-4275 |
| Date | 01 May 1970 |
| Creators | Sly, Robert Scott |
| Publisher | DigitalCommons@USU |
| Source Sets | Utah State University |
| Detected Language | English |
| Type | text |
| Format | application/pdf |
| Source | All Graduate Theses and Dissertations |
| Rights | Copyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact Andrew Wesolek (andrew.wesolek@usu.edu). |
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