Return to search

BUSINESS INTEGRATION AS BASIS FOR GROWTH IN SMALL AND MEDIUM AGRICULTURAL ENTERPRISES

Published Article / Increased diversity in the agricultural sector in South Africa is forcing farmers
to focus on the production of value-added commodities in the face of mounting
global competitive pressures. However, many farmers, by operating
individually, are unable to expand operations to the scale necessary to
become involved in value-adding processing. This requires too much capital,
skills, and time. By pooling resources and forming integrated small and
medium sized agricultural enterprises even small producers can enter the
processing arena successfully. This paper focuses on the specific driving
forces, pitfalls and strategies that agricultural SMEs need to pursue in order to
survive.

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:cut/oai:ir.cut.ac.za:11462/506
Date January 2008
Creatorsvan Buuren, Rudolph B.
ContributorsCentral University of Technology, Free State, Bloemfontein
PublisherJournal for New Generation Sciences, Vol 6, Issue 2: Central University of Technology, Free State, Bloemfontein
Source SetsSouth African National ETD Portal
Languageen_US
Detected LanguageEnglish
TypeArticle
Format271 140 bytes, 1 file, Application/PDF
RightsCentral University of Technology, Free State, Bloemfontein
RelationJournal for New Generation Sciences;Vol 6, Issue 2

Page generated in 0.0019 seconds