The effect of price and availability of healthy food alternatives on student choices during school lunch a thesis presented to the Department of Health, Physical Education, Recreation, and Dance in candidacy for the degree of Master of Science /

Description

Thesis (M.S.)--Northwest Missouri State University, 2009. / The full text of the thesis is included in the pdf file. Title from title screen of full text.pdf file (viewed on July 17, 2009) Includes bibliographical references.

Links & Downloads

1. http://www.nwmissouri.edu/library/theses/TuggleMolly/index.htm

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/426166570
Date	January 2009
Publisher	Maryville, Mo. : Northwest Missouri State University,
Source Sets	OCLC
Language	English
Detected Language	English
Type	Electronic dissertations.
Source	Freely available online