Return to search

Cassava processing, consumption and dietary cyanide exposure /

Diss. (sammanfattning) Stockholm : Karol.inst., 2001. / Hàˆrtill 5 uppsatser.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/186671823
Date January 1900
CreatorsOnabolu, Adeyinka,
PublisherStockholm,
Source SetsOCLC
LanguageSwedish
Detected LanguageSwedish
SourceAbstract
CoverageNigeria.

Page generated in 0.0017 seconds