Beef cattle production in Virginia has increased steadily during the last few years. This increase has been brought about in a large part by the increase in the price of beef by a definite trend toward more livestock to provide profitable utilization of non-productive lands and to serve as a good source of cash income. / Master of Science
| Identifer | oai:union.ndltd.org:VTETD/oai:vtechworks.lib.vt.edu:10919/40917 |
| Date | 02 February 2010 |
| Creators | Hudson, M. W. |
| Contributors | Agricultural Education |
| Publisher | Virginia Tech |
| Source Sets | Virginia Tech Theses and Dissertation |
| Language | English |
| Detected Language | English |
| Type | Thesis, Text |
| Format | 158 leaves, BTD, application/pdf, application/pdf |
| Rights | In Copyright, http://rightsstatements.org/vocab/InC/1.0/ |
| Relation | OCLC# 09103142, LD5655.V855_1946.H839.pdf |
Page generated in 0.0016 seconds