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Marketing of Chickens in Utah

Chickens and eggs rank fourth among the farm enterprises in Utah as a source of farm cach receipts. In 1948 about 21 million dollars of cash receipts were received from sales of chickens and eggs which represent 13.2 percent of total receipts from farm marketings (table 1). In the same year 17.7 of the total receipts were derived from cattle and calves, the largest enterprise. Receipts from dairy products represented 15 percent and sheep, lambs, and wool 13.8 percent.

Identiferoai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-2676
Date01 May 1952
CreatorsDowns, Glen
PublisherDigitalCommons@USU
Source SetsUtah State University
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceAll Graduate Theses and Dissertations
RightsCopyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact Andrew Wesolek (andrew.wesolek@usu.edu).

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