Anthropometry, dietary intakes and food preferences of Mohawk children in Kahnawake were studied. Overweight, defined by body mass index at and above the 85th percentile of United States all-race children was 29.6% in boys and 32.8% in girls aged 5 to 12 years; rates were generally lower than those reported for Native North American schoolchildren using same criterion. Compared with U.S. data, there were greater differences in subscapular than triceps skinfold thicknesses, suggesting a more central distribution of subcutaneous fat. Mean energy intakes of Grades 4 to 6 children were adequate to achieve normal growth, and height-for-age and weight-for-height showed no evidence of malnutrition. Mean fat intake as a percentage of total energy was lower than average seen in North American schoolchildren ($<$35% at p $<$ 0.001). Twenty percent of children reported consumption of traditional or cultural Mohawk food. Children had a high preference for most of 24 food items assessed.
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.23946 |
| Date | January 1995 |
| Creators | Trifonopoulos, Mary |
| Contributors | Kuhnlein, Harriet V. (advisor) |
| Publisher | McGill University |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | English |
| Detected Language | English |
| Type | Electronic Thesis or Dissertation |
| Format | application/pdf |
| Coverage | Master of Science (School of Dietetics and Human Nutrition.) |
| Rights | All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated. |
| Relation | alephsysno: 001488831, proquestno: MM12282, Theses scanned by UMI/ProQuest. |
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