In the community of Tunshi San Nicols of the Licto parish in the Province of Chimborazo, an evaluation was done on the effect of an energetic supplementary feeding of bees (Italian-mestizas) during the dry season (September 23 to February 20). These supplements consisted of carrot juice (T1), orange juice (T2) and sugar cane juice (T3). These supplements were also compared to a control group (T0). The experimental units consisted of 16 standard beehives distributed randomly with the 4 treatments and 4 repetitions of each treatment. The results showed that sugar cane juice (T3) obtained the best results in the consumption of the supplementary feeding because it was the only treatment where its consumption increased as the nectar sources in the zone decreased. At the end of the evaluation, 17,312.50 ml. of sugar cane juice were consumed. On the other hand, only 1,486.25 ml. of carrot juice were consumed, which was the least amount out of all of the treatments. Similarly, sugar cane juice presented the least weight loss, with 1.050 kg. per beehive. In addition, sugar cane juice also presented the greatest number of breeding frames (6.950 frames per beehive), as well as the best benefit/cost index (1.15) at the end of the study.
| Identifer | oai:union.ndltd.org:BGMYU2/oai:scholarsarchive.byu.edu:etd-6332 |
| Date | 01 January 1999 |
| Creators | Bernal Acosta, Ramiro |
| Publisher | BYU ScholarsArchive |
| Source Sets | Brigham Young University |
| Detected Language | English |
| Type | text |
| Format | application/pdf |
| Source | Theses and Dissertations |
| Coverage | Chimborazo (Ecuador) |
| Rights | http://lib.byu.edu/about/copyright/ |
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