A method for the production of a hot hemolysin by CI. perfringens in a chemically defined medium is described. A factor essential for the production of lecithinase (alpha toxin ) has been partially purified from dried meat. It is suggested that this toxigenic factor is a protein derivative. / Science, Faculty of / Microbiology and Immunology, Department of / Graduate
Identifer | oai:union.ndltd.org:UBC/oai:circle.library.ubc.ca:2429/41028 |
Date | January 1951 |
Creators | Currie, John Fisher |
Publisher | University of British Columbia |
Source Sets | University of British Columbia |
Language | English |
Detected Language | English |
Type | Text, Thesis/Dissertation |
Rights | For non-commercial purposes only, such as research, private study and education. Additional conditions apply, see Terms of Use https://open.library.ubc.ca/terms_of_use. |
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