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A study of the tocopherols in the unsaponifiable fraction of cocoa lipids

Thesis (M.S.)--Pennsylvania State University, 1972. / Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/183598172
Date January 1972
CreatorsErickson, Jerauld A.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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