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Effets des cultures intercalaires dans le maïs-grain, sur le rendement en grain, la qualité édaphique, et la teneur en azote inorganique des sols

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:6969z1541
Date January 1990
CreatorsClaude, Pierre-Phillippe
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageFrench
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 74544, Proquest: AAINN66409

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