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Personality types and consumer preferences for multiple currency usages a study of the restaurant industry /

Thesis (Ph. D.)--Ohio State University, 2005. / Title from first page of PDF file. Document formatted into pages; contains xii, 178 p.; also includes graphics (some col.). Includes bibliographical references (p. 115-128). Available online via OhioLINK's ETD Center

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/65858504
Date January 2005
CreatorsHu, Hsin-Hui,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to resource

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