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Genetic Polymorphism of Milk Proteins and Their Association with Production Traits in Ayrshire, Jersey, Brown Swiss, and Canadienne

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1. https://escholarship.mcgill.ca/concern/theses/2z10ws73v

Identifer	oai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:2z10ws73v
Date	January 1994
Creators	Kim, Sungwoo
Contributors	Ng-Kwai-Hang, K. F. (Supervisor)
Publisher	McGill University
Source Sets	McGill University
Language	http://id.loc.gov/vocabulary/iso639-2/eng
Detected Language	English
Type	Thesis
Rights	All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
Relation	Pid: 156887