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The color reaction of dextrose with the anthocyan pigments of frozen strawberries

Graduation date: 1937

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26249
Date06 1900
CreatorsMiller, Wallace J.
ContributorsWiengand, Ernest H.
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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