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Meals Made Easy for Diabetes : evaluation of a diabetes meal planning and nutrition education curriculum /

Thesis (M.S.)--Oregon State University, 2005. / Printout. Includes bibliographical references (leaves 80-87). Also available via the World Wide Web.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/61228974
Date January 1900
CreatorsGreenberg, Jeri R.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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