The present investigation was carried out in the rural community La Rinconada, located in the canton Ibarra of the province of Imbabura. The field work was developed during 12 months. Previous activities were developed to the rehearsal like socialization of the program; training in areas of: poscosecha of grains, alfalfa cultivation and systems of growth of guinea pigs. The rehearsal lasted 70 days and it was developed in the property of three families of the community. The formulation of diets balanced based on grains of waste of corn, wheat and barley for the growth and increment of weight of guinea pigs, it was the main objective from the investigation. The rehearsal was carried out with 84 weaned male guinea pigs of the improved Creole type, acquired in a farm of guinea pigs, of the province of the Carchi. It was used, experimental design of complete blocks at random (DBCA) with a factorial arrangement A x B + 1 and three repetitions. The factor A it was conformed by three formulations of balanced. The balanced 1 (B1) had as protein source the soy cake, the balanced 2 (B2) had as protein source the bean and the balanced 3 (B3) had as protein source the pea. The factor B it was conformed by two forage types : alfalfa (Medicago sativa L.), forage 1 (F1) and the mixture forager pastures and boil of the community forage (F2). The witness treatment T7, was the traditional feeding of guinea pigs, in the community. Was used: kitchen waste, crop waste and boil and pastures of the community. The treatments were seven : T1 (Balanced 1 + alfalfa), T2 (Balanced 1 + pastures and boil of the community), T3 (Balanced 2 + alfalfa), T4 (Balanced 2 + pastures and boil of the community), T5 (Balanced 3 + alfalfa), T6 (Balanced 3 + pastures and boil of the community) and T7 witness treatment (traditional feeding). The evaluated variables were consumption of dry matter, increase of biweekly weight, nutritious conversion, mortality and production costs. The experimental unit was conformed by four weaned male guinea pigs. Of the obtained results it concludes that the Balanced 1 and Balanced 3 were the best. The mixture foragers, pastures and boil of the community presented superior results to those of the alfalfa . The treatment witness (traditional feeding of the community) it is not advisable, the guinea pigs didn't reach characteristic of weight and commercialization or for reproduction. For the results of increment of weight, nutritious conversion, production costs and access to the matters cousins, are recommended to use the diet of the treatment T6 (Balanced 3 + pastures and boil of the community) in the feeding of guinea pigs, in the rural sector of the Andean region of the Ecuador.
| Identifer | oai:union.ndltd.org:BGMYU2/oai:scholarsarchive.byu.edu:etd-6344 |
| Date | 01 January 2002 |
| Creators | Castro Calvache, Egresado Hever Patricio |
| Publisher | BYU ScholarsArchive |
| Source Sets | Brigham Young University |
| Detected Language | English |
| Type | text |
| Format | application/pdf |
| Source | Theses and Dissertations |
| Coverage | Sierra (Ecuador) |
| Rights | http://lib.byu.edu/about/copyright/ |
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